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Description:
The famous Napoleon Tiramisu cake that melts in your mouth! Everyone is looking for this recipe! Dear friends, I'm glad to see you on my sweet channel "Always Appetizing". Here I share my most delicious and easy recipes for cakes, pies and desserts. Here you will find a very tasty and easy recipe for apple pie, the famous Napoleon cake, the famous Paris-Brest cake, a delicious and easy cheesecake, red velvet cake, the famous Norwegian cake and many other delicious cakes. I will also tell you baking tricks that will make it easier for you to prepare a cake. Be sure to subscribe to my channel so you don't miss new delicious cakes. I also invite you to support my channel and become a channel sponsor. Enjoy watching the video and have a nice day! Recipe 1: One 250g/8.8oz sheet of puff pastry. Shape about 25 cm / 10 inches. Water. 2 teaspoons of sugar. Bake in a preheated oven at 180 C / 355 F for 18-20 minutes. 2 cups very cold 33-35% cream (480 ml / 16 fl oz). 1 cup powdered sugar (120 g). 2 cups mascarpone cream cheese (500 g). 2 teaspoons of vanilla essence. One 250g/8.8oz sheet of puff pastry. Water. 2 teaspoons of sugar. Bake in a preheated oven at 180 C / 355 F for 18-20 minutes. 2 teaspoons of cocoa powder. Keep in the refrigerator for 1 hour. Thank you for watching and commenting on my recipes! Bon appetit! Recipe 2: 200 ml milk cream with 33% (1 glass). 100 ml milk (1/2 glass). 100 grams of sugar (1/2 glass). 1 teaspoon vanilla extract. Cook over medium heat until the sugar has dissolved. We will use this to moisten the cake later. 4 eggs, separate the yolks from the whites. 4 egg yolks. 100 grams of sugar (1/2 glass). 1 teaspoon of vanilla essence. 30 grams of cornstarch (2 tablespoons). 400 ml milk (2 glasses). Cover and let cool to room temperature. 3 eggs. 100 grams of sugar (1/2 glass). 100 grams of flour (3/4 glass). 1 teaspoon baking powder. 18 cm (7”) baking pan with baking paper. Place in the preheated oven at 180 degrees (356 F) for 30-35 minutes. 4 egg whites. 200 grams of sugar (1 glass). Heat in a steam bath over very low heat. Heat and mix until you feel with your fingers that the sugar has dissolved. Beat for 7-8 minutes until you get this texture. If you don't have direct heat, you can grill at 180 degrees for 5 minutes for a similar result. Bon appetit! Become a member of this channel and benefit from the following advantages: https://www.youtube.com/channel/UCMtfMs6e5k9X-gFIWbR4uEg/join If you have any questions about the review, write them in the comments, I will answer you as soon as possible! Friends, if you liked the video, you can help the channel: Share this video with your friends on social networks. RATE THE VIDEO! It's nice to me and important for the development of the channel! RATE THE VIDEO! It's nice to me and important for the development of the channel! WRITE A COMMENT or at least a smiley. It's not difficult for you, but for me it's a great motivation! Subscribe: https://www.youtube.com/channel/UCMtfMs6e5k9X-gFIWbR4uEg Already subscribed? ▶ Turn on the ringtone 🔔 to receive notifications about new videos! #Always_Appetizing #recipe #cake
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