Download "ONLY MEAT, MILK and spices! Homemade Sausages - so easy to make from scratch with Your Own Hands!"
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Why buy in the store ready-made with an incomprehensible composition, if you can cook natural homemade dairy sausages with your own hands from scratch? This is delicious! Juicy CHICKEN/TURKEY sausages without nitrite salt https://youtu.be/ZVf6kImFRsA Cook these gnocchi for such sausages https://youtu.be/0MT1mXJP1-A Or here is such a light side dish https://youtu.be/rnVW52CN-5Y Thanks for the like 👍 and for your comments! ►SUBSCRIBE and you will be delicious! https://goo.gl/HhEDRT 00:00 Description of the recipe, greeting 00:32 List of ingredients 00:45 Minced meat preparation. Subtleties 01:35 Shell options 01:45 Stuffing and molding 02:35 Boiling. Version with or without thermometer 03:19 Ready milk sausages 03:25 Announcement of the next video Thermometer with probe http://ali.pub/55dkwv Nozzles for a meat grinder for sausages http://ali.pub/4spkef Cotton mesh for ham and sausages http://ali.pub/4spknd Ham maker with thermometer http://ali.pub/4spl3i Sausage casing (3 diameters) http://ali.pub/4splu5 Sausage casing (5 cm diameter) http://ali.pub/4splz7 Sausage casing (11 cm diameter) http://ali.pub/4spm5t ========================================== 🍴Ingredients 1 kg pork (I have a shoulder blade) 250 g ice milk 20 g salt (50:50 nitrite and table salt) 2 g (0.5 tsp) sugar 0.5 g (0.25 tsp) nutmeg #sausages #fromscratch #withyourownhands
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