Download "마늘쫑볶음 이 과정만 지키면 입에 짝짝 붙습니다"

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김대석
김대석셰프
김대석쉐프
김대석셰프TV
김대석쉐프TV
김대석김치
김대석 김치
김대석레시피
김대석요리
김대석요리채널
요리채널
만드는법
간단요리
반찬
#Shorts
#쇼츠
쇼츠
Shorts
shorts
마늘쫑
건새우
건새우마늘쫑볶음
마늘쫑볶음
마늘쫑볶음 레시피
마늘쫑볶음 만드는법
마늘쫑볶음 만드는방법
마늘쫑볶음 맛있게
건새우볶음
건새우볶음 만들기
건새우볶음 맛있게
건새우로 볶음
건새우마늘쫑볶음 레시피
건새우마늘쫑볶음 만드는법
김대석 건새우
김대석 새우
김대석 마늘쫑
김대석 마늘쫑볶음
김대석 건새우마늘쫑볶음
김대석 마늘쫑 요리
김대석 건새우 요리
김대석 반찬
김대석 밑반찬
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김대석 셰프의 32년 노하우를 공개합니다. 오늘은 건새우 마늘쫑볶음 레시피를 알려 드리겠습니다. ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ * 컵 계량은 200mL 기준입니다 (종이컵으로는 가득 채운 1컵과 동일합니다) * 영상에서 사용된 나무숟가락은 가정에서 흔히 사용하는 밥 숟가락보다 약간 큽니다 ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ 1. 식용유 2스푼 2. 마늘쫑 350g - 4~5cm 간격으로 자르기 3. 건새우 50g 4. 진간장 2스푼 5. 소주 2스푼 6. 멸치액젓 1/2스푼 7. 설탕 1/2스푼 8. 매실청 1스푼 9. 조청쌀엿 1스푼 10. 참기름 1스푼 11. 통깨 1스푼 #건새우마늘쫑볶음

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