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হায়দ্রাবাদি চিকেন মাসালা রেসিপি দেখুন কত সহজ বানানো | Hyderabadi Chicken Masala Recipe In Bengali | Atanur Rannaghar আমার থেকে সরাসরি রান্না শিখতে চাইলে কিনে নিতে পারেন আপনার Basic cooking course (Helpline 8910649298) এই লিংকএ ক্লিক করে |https://atanurrannaghar.com/courses/basic-cooking-course/ Atanur Rannaghar Website: https://atanurrannaghar.com Atanur Rannaghar Recipes Website:https://atanurrannagharrecipe.com/ Atanur Rannaghor Shorts Channel: https://www.youtube.com/@atanurrannagharshorts Contact us: https://atanurrannaghar.com/contact-us/ Facebook:https://www.facebook.com/unsupportedbrowser Hyderabadi Chicken Masala Recipe is very easy to make. Still, there are some tips that you have to follow so here in this recipe I will show you how to make Hyderabadi Chicken Masala Recipe which you can serve for lunch and dinner. If you like the video please subscribe to Atanur Rannaghar for more bengali recipes like this. 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Hand Blender: https://www.amazon.in/Inalsa-Robot-Inox-750S-Detachable/dp/B09N6X93WS?language=en_IN My Gear For Videos: Sony Alpha 7SM3 Full-Frame Mirrorless Camera: https://www.amazon.in/Sony-ILCE-7S-Full-Frame-Mirrorless-Camera/dp/B08L5J7699?th=1&language=en_IN Rode Wireless Go II: https://www.amazon.in/Rode-Wireless-Go-II-Single/dp/B09RBFVFZZ?sp_csd=d2lkZ2V0TmFtZT1zcF9hdGY&language=en_IN GODOX SL150II: https://www.amazon.in/GODOX-SL150II-150W-Video-Light/dp/B08C7ZS9R5?language=en_IN Hyderabadi Chicken Masala Ingredients ২ কেজি চিকেন / 2 kg chicken ২ চা চামচ আদা রসুন বাটা / 2 Tsp Ginger Garlic Paste কুচানো কাঁচা লঙ্কা / Chopped Green chilli কুচানো ধনেপাতা / Chopped Coriander Leaves স্বাদমত নুন / salt to taste ১/২ চা চামচ হলুদ গুঁড়ো / 1/2 Tsp Turmeric Powder ১ চা চামচ কাশ্মীরি লঙ্কা গুঁড়ো / 1 Tsp Kashmiri chilli Powder ১৫০ গ্রাম টক দই / 150g Curd ৩-৪ চা চামচ সাদা তেল / 3-4 tsp Refined Oil ১০-১২ টি কাজু / 10-12 ea kaju nuts ৭-৮ টি শুকনো লঙ্কা / 7-8 Ea dry red chilli ২ চা চামচ গোটা ধনে / 2 tsp Coriander Seeds ১ চা চামচ জিরা / 1 tsp cumin seeds ১ টি দারুচিনি / 1 ea Cinnamon ১ চা চামচ গোটা গোলমরিচ / 1 tsp black pepper corn ১ টি জয়ত্রী / 1 Ea Mace ২ টি পেঁয়াজ / 2 Ea onion জল / water ২০০ মিলি সাদা তেল / 200ml Refined Oil ১ চা চামচ ঘি / 1 TSP Ghee ৬-৭ টি এলাচ / 6-7 Ea Cardamom ৮-৯ টি লবঙ্গ / 8-9 Ea Long ৩০০ গ্রাম পেঁয়াজ পাতলা করে কাটা / 300g onion slice স্বাদমত নুন / salt to taste কুচানো ধনেপাতা / Chopped Coriander Leaves গরম মশলা / Garam Masala
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